La Boulangerie de Paris - Machu Picchu Pueblo


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  • Viennoiseries plain croissant with butter Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Viennoiseries almond croissant Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Vegetarian sandwich with integral flour Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Chicken sandwich baguette ciabatta Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Vegetarian sandwich integral flour Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Integral flour baguette Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Baguette ciabatta Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Viennoiseries croissants chocolate croissant danish coco pastry cream Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Viennoiseries danish chocolat pastry cream Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Cookies almond chocolate Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Manjar alfajoles Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Fruit / chocolate muffins Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Carot cake Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru
  • Vegetables quiche Boulangerie de Paris Machu Picchu Pueblo Aguas Calientes Cusco Peru

Sandwiches

We offer sandwiches baguette viennoise, baguette de campagne, baguette made of integral flour and also ciabatta. Our fillings include ham, cheese, chicken, tomato/lettuce as well as tasty vegetarian ingredients.

Pastry

Our pastry Chef highlights the french flavors, from which we find the lemon pie with italian meringue, the strawberry pie with Triple Sec (an orange-flavoured liqueur made from the dried peels of bitter and sweet orange), the carot cake, the tiramisu and the more classical vanilla and coconut flan.

Cuisine

Our cookers prepare french and peruvian dishes; quiche Lorraine (a delicious ham and cheese pie with cream), quiche with vegetables (creamy and tasty), gratin dauphinois (gratin style potatoes)... and among the local dishes, we will find the souffle de rocoto, the famous empanadas with various fillings and the trout ceviche.



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